Brazzale family is Italy's oldest dairy company, in uninterrupted activity for at least eight generations, producing cheese and butter since 1784. Today, the group has over six production facilities distributed in Italy, the Czech Republic, Brazil and China, and a chain of retail stores. Meanwhile Brazzale maintaining craftsmanship to guarantee the highest quality of products, the company has therefore created of innovative agro-industrial systems in Moravia which complies with strict standards that guarantee maximum animal welfare.
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