Maruzen Matcha for Bakery was developed by Maruzen Tea Japan Limited Company, a Japanese company specializing in high quality matcha for 70 years. Our matcha comes from the best and biggest green tea cultivation area in Shizuoka, Japan. Partner with Singha Park Chiang Rai, we established Maruzen Food (Thailand) Limited Company as a center of premium green tea manufacturing and processing. In order to create rich fragrance Maruzen matcha powder, we are equipped with skillful team and well-nourished land of Singha Park. Maruzen Matcha for Bakery is made from premium grade matcha powder and developed especially for baking. To help you saving time, Maruzen matcha powder is easy to mix with baking ingredients such as flour, cream, eggs, and butter. Not only a unique fragrance and its natural green color, but our matcha powder is also heat resistant that suitable for all type of desserts.
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